Sunday, July 12, 2009
Frozen Snickers Bar
Frozen Snicker Bar
8 x 8 pan
1 lg. Fat Free light cool whip
1 - 8 oz. Fat Free vanilla Yogurt
1 Jello sugar Free Choc. pudding (dry)
1/3 cup reduced fat crunchy Peanut butter
1/3 cup grape nut cereal
Mix all ingredients together and freeze
Cut into 16 bars = 1 pt. or 8 bars - 2 pts.
Yum!!!
Friday, July 10, 2009
Busy Day & a Monday Mailer for you
After being a “vegetable” all week (veggin’ ya know??), I made a full day of it today! Started out this a.m. playing mahjong …. and actually won a couple of dollars!! After leaving my friends house, I headed into Mooresville to meet my sister and my mom to go to a movie. We went to see My Sister’s Keeper – a real tear jerker. I actually preferred to book to the movie, but the movie was still good. The two little girls deserve an Academy for their acting. Marianne had not read the book and I heard her over there just sobbing. If you get a chance, go see it! After the movie, we did a little shopping …. high dollar stuff! We went to the Dollar Store!! Then we headed on over to Donato’s Pizza for dinner. If you have a Donato’s in your area, their pizza is really good. I love their thin crust.
So, here’s the card I got this week from my Monday Mailer partner. She, like me, hadn’t gotten her new Stampin’ Up goodies so had to make do with what she had. It’s still a cute (and very bright) card – don’t you agree? She used the new Teeny Tiny Wishes stamp. The cupcake and flower are die cuts.
Thursday, July 9, 2009
Monday Mailer
I’ve been waiting all week to share the Monday Mailer I sent to my partner this week. I wanted to let her receive it first.
Anyhoo … you know, I love Michelle Zindorf’s work and try every so often to duplicate her cards. This is the one I did this week:
The colors I used were: Bashful Blue & Bermuda Bay for the mountains; Old Olive & Crushed Curry for the ground and the little tree. I stamped the flowers with black ink and used my white gel pen to highlight them. The cardstock is Bermuda Bay and Crushed Curry. I’m pretty proud of this card!!
Stampingly, Sharon
In Color Combos
I’m starting to play around with the new in colors and find, like many others, I need to tone them down a bit!! If you’re wondering what other Stampin’ Up colors will match with the new colors, here’s a helpful chart for you.
So, what do you think? Need your shades??
To make your own “go together” colors, visit this site and pick your SU color combos. It’s fun! I’ve also added this site to my sidebar so you can check it any time you want!
Now, go CREATE!!
Wednesday, July 8, 2009
Stamp Classes
I’ll be doing a few classes at Stampers Alley in July and August. We’ll be making various shaped cards. I’ve been having fun creating different cards for this. Here are the ones I will be doing July 25. If you’re in the area, come join us!!
This is a mini backpack! It opens up and you can put some small items inside.
This is a refreshing glass of lemonade!
This teacup actually has a teabag inside!
This goes on your water bottle to hold your drink mix!
Water Aerobics
Land walking: 135 calories
Deep-water walking; 264 calories
Jogging on land: 240 calories
Deep-water jogging: 340 calories
160 pounds ~ 292 calories
200 pounds ~ 364 calories
240 pounds ~ 436 calories
- Strength and toning. Moving in water requires 12 to 14 times more muscle resistance than land exercise.
- Flexibility and range of motion. It's easier to move your joints in water.
- Cardiovascular. Aerobic activity stimulates HDL (good cholesterol), while deep breathing increases the oxygen your body absorbs.
- Circulation. Warm water helps to increase blood flow.
- Weight loss. You'll burn more calories in water due to resistance. Walking for a half hour burns 135 calories on land or 264 calories through deep water.
Monday, July 6, 2009
Fajitas
1 1/2-2 lb beef flank steak, cut into thin strips *
1 can (10 oz) Rotel
2 garlic cloves, minced
1 jalapeno pepper, seeded & chopped
1 T minced fresh cilantro or parsley
1 tsp chili powder
1/2 tsp ground cumin
1/4 tsp salt
1 each medium sweet red pepper & green pepper, julienned
8-10 flour tortillas
Sour cream, salsa, shredded cheddar, optional
- Place beef in slow cooker. In a bowl, combine everything else except the last 3 ingredients. Pour over beef. Cover & cook on low for 7-8 hours. Stir in red & green peppers**. Cook 1 hour longer or until beef & peppers are tender. Thicken juices if desired.
- Using a slotted spoon, place about 1/2 cup beef mixture down the center of each tortilla; fold sides over filling. Serve with sour cream, cheese & salsa!
* I used a skirt steak & didn't cut it - just put the whole thing in the crock pot frozen & shredded it after cooking.
** Sonny doesn't like cooked green peppers (and I didn't have red peppers) so I threw them in at the end - while I was setting the table & fixing the drinks just to warm them up.
I didn't have fresh garlic - just used the minced in the bottle that I keep on hand.
Also didn't have fresh cilantro or parsley - used dried parsley.
It was really good & soooo easy!! Put it in the crock pot about 11; played all day and it was all ready when we were hungry around 7 pm!!
Doctor Bag
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Sunday, July 5, 2009
NMBS Blog CASE
I’m a member of the NMBS (No More Bad Swaps) group. Periodically, they have a featured “nimbee” and ask that you CASE one of their cards. So, that’s just what I did today! You can check out her blog HERE. Here is Adela Rossol’s card:
Here is the card I made:
I used the stamp set, Echoes of Kindness, a retired hostess set, and Flight of the Butterfly. The sentiment, cherish, comes from the Baroque Motifs set. I colored the flowers using my Blender Pen and Rose Red ink and the leaves are done with Old Olive marker. The base card is Bordering Blue and the flower image is matted with Rose Red and Old Olive. The DSP is non Stampin’ Up.
Saturday, July 4, 2009
411 Challenge
I made my card for the 411 Challenge last night. It’s also going to be a birthday card for a friend who lives in England.
Here is the challenge sketch:
Here is my card:
The stamp sets are from Great Impressions but all other items are from Stampin’ Up. The paper is: Certainly Celery, YoYo Yellow and the new In Color, Bermuda Bay. I colored the cars with my Copics and used Glossy Accents on the windshields.
Happy Birthday Tom!